Dry-Aged Prime Beef Rib Roast, Bone-In Size:3 Ribs (5-6 lbs) Our Prime Filet Mignon is

Our Prime Filet Mignon is a luxurious treat

Why Berkshire Pork:

1 USDA Prime Bone-In New York Strips – 30-Day Dry-Aged (16oz each)

You are looking for an internal temp of about 135 degrees

Dry-Aged Prime Beef Rib Roast, Bone-In Size:3 Ribs (5-6 lbs) Our Prime Filet Mignon isThe Prime Rib, or Standing Rib Roast, is the king of the roasts. Our Prime Ribs are abundantly marbled, wonderfully tender, and absolutely delicious. Its the perfect choice for holiday dinners, special events, and any time you are hosting family or friends. As a rule of thumb, each rib serves two people. This is the bone in version of the roast. This is for customers who want to serve large bone in slices or would like to remove the bone themselves.