Australian Wagyu Outside Skirt Steak | BMS 8-9 | 8-10 oz score 9+ Whether served over creamy mashed

Whether served over creamy mashed potatoes

often reserved for special occasions or as a testament to culinary luxury

With the shirt tapering in the right places while having an overall relaxed fit

making it a sought-after and highly regarded delicacy

Australian Wagyu Outside Skirt Steak | BMS 8-9 | 8-10 oz score 9+ Whether served over creamy mashedPortion: 8 10oz Origin: Australia The outside skirt steak, also known as the outer skirt steak or simply skirt steak. Located on the outer part of the beef's diaphragm muscle. The outside skirt steak is highly appreciated for its tenderness and versatility in cooking. A popular choice for fajitas, stir fries, tacos, as the star ingredient in a delicious steak sandwich or simply as a steak.